Description

By fertilizing vegetables with this fertilizer, you not only improve the quality and yield of potatoes and vegetables, but also their taste and disease resistance. This is ensured by the carefully selected chemical composition and the TRACE ELEMENTS in the fertilizer. The latter are essential for plants, they help to absorb useful nutrients and enrich the soil, ensuring the long-term effect of the fertilizer. Application: sow the fertilizer in an even layer and mix with the soil. Shelf life: stored in a dry place, protected from direct sunlight, shelf life is not limited.

APPLICATION RULES: Potatoes 4 - 6 kg / 100m2, Vegetables (cucumber, tomato, carrot, onion, radish, salad) 3-5 kg ​​/ 100m2

Use

Use from early spring to late summer (March to August) 2 to 3 times during the growing season. Spread the fertilizer evenly and mix with the soil. It is recommended to water the plants after fertilization.

Consumption rate

1 kg per 17 m2

Spread the fertilizer evenly around the plant and dig into the soil. After fertilization, we recommend watering the plants so that the granules break down in the soil.