Description
Composition:
Cereals, meat and animal derivatives (including dried and ground beef at least 4%), derivatives of vegetable origin (including dried sugar beet pulp), oils and fats, minerals.
Analytical constituents:
- Crude protein: 19%
- Crude fat: 7,5%
- Toortuhk: 7,5%
- Crude fiber: 4,7%
- Omega-3: 0,14%
- Omega-6: 1,69%
Nutrient additives per 1 kg:
- Vitamin A – 6,500 IU
- Vitamin D3 – 600 IU
- Vitamin E – 65 mg
- Iron – 21,87 mg
- Iodine – 0,55 mg
- Copper – 14 mg
- Manganese – 1,87 mg
- Zinc – 31,25 mg
- Selenium – 0,03 mg
Technological additions:
Antioxidants, preservatives.
